Spring

Smoked Brisket Potato and Ranch Cheese Sauce

Salt-crusted Idaho Baked Potato with smoked brisket, crispy onions, zesty roasted red pepper cheese sauce and tangy BBQ Ranch.

Pulled Pork Sliders

Tender 12-hour braised pork shoulder, shredded and tossed in the sauce of your choosing. Served with a spicy habanero ranch coleslaw atop a toasted potato roll.

Fried Chicken Buffalo Sandwich

48-hour brined and buttermilk marinated breast of chicken double breaded and deep fried until golden brown and crispy. Served atop a toasted brioche bun with fresh lettuce, tomato, onion, and our signature Buffalo Ranch Dressing.

Idaho® Potato Chorizo Croquets

Spicy chorizo, cotija cheese and creamy mashed potato breaded in pork rinds and deep fried golden brown. Served with Jalapeno Cilantro Ranch Sauce.

Turkey and Citrus Salad

Rotisserie turkey breast served with citrus salad and drizzled with Litehouse® Chunky Blue Cheese dressing.

Crispy Torn Potato and Ranch Bowls

Baked potatoes, torn and fried golden brown, seasoned and served with ranch dipping sauce.

Thai Chicken Satay Salad

Chicken tenderloins marinated overnight in Litehouse Sesame Soy Ginger® sauce, grilled to order and served on a mix of shredded iceberg and coleslaw blend with diced pineapple, broccoli, cucumber, red pepper. Topped with green onion, cashews and sesame seeds. Drizzled with our Litehouse® Sesame Ginger.

Surf n’ Turf Cauliflower Steak Salad

Grilled steak & butter-poached shrimp served on a steak of cauliflower that has been roasted in a fruit vinaigrette. All prepared on top of a bed of spring mix with capers, shaved parmesan cheese, peas, and grape tomatoes. Enjoyed with a choice of our Litehouse® Romano Caesar or Litehouse® Balsamic Dressing.

Fried Macaroni and Cheese Bites

Pasta and gooey cheeses hand-breaded in Japanese breadcrumbs and fresh herbs, deep-fried until golden brown, crispy, and melty in the middle served with one of our signature Litehouse® Ranch dressings.

Beer Cheese Spread

German beer cheese spread made with Brite Harbor® Mayonnaise cheddar cheeses, beer and garlic.

Strawberry Avocado Salad

Refreshing strawberry, avocado, and spinach salad made with Litehouse® Balsamic.

Steakhouse Chopped Salad

Colorful chopped salad tossed with Litehouse® Italian Dressing and topped with a mouthwatering steak.

Pear and Apple Spinach Salad

Colorful and crisp salad packed with salty and sweet flavors and drizzled with Litehouse® Original Blue Cheese.

Nashville Hot Chicken Sliders

Buttermilk and hot sauce marinated free-range chicken thighs, twice breaded in seasoned flour then fried to perfection, tossed in Nashville hot chicken oil and served on a toasted brioche bun with bread and butter pickles and one of our signature Litehouse® dressings.

Mexican Street Corn Chopped Salad

Tangy, smoky, and spicy grilled corn in a romaine boat served with Litehouse® Jalapeno Ranch.

Mediterranean Salmon Salad

Seasoned filet of salmon (grilled or sautéed) and placed on fresh shredded romaine lettuce with sundried tomatoes, broccoli florets, kalamata olives, feta cheese, French cucumber and orzo. Prepared with Litehouse® Romano Caesar dressing.