
Menu Copy:
Two hand-formed burger patties, stacked with American cheese and Kimchi on a potato roll with savory bacon jam and spicy chipotle aioli.
Korean Kimchi Burger
Ingredients
2 eaGround Chuck Patty 2oz Patties
2 tspBurger Seasoning, Sub Recipe
1 eaPotato Roll
2 ozBacon Jam, Sub Recipe
2 eaAmerican Cheese
2 ozKimchi, Sub Recipe
2 ozSpicy Mayonnaise, Sub Recipe
BURGER SPICE BLEND, SUB RECIPE½ tspGround Black Pepper
1 tspKosher Salt
1 tspBrown Sugar
1 tspGarlic
1 tspOnion Granulated
1 tspCumin
1 tspChili Powder
½ tspDry Mustard
BACON JAM, SUB RECIPE OR PURCHASE1 tbspButter
3 ozBacon Chopped
1 ozSweet Onion Small diced
1 tspGarlic
1 tspBrown Sugar
1 tspMaple Syrup
1 tspApple Cider Vinegar
½ tspChili Powder
SPICY MAYONNAISE, SUB RECIPE2 ozChipotle Aioli
1 tspSiracha
1 tspFresh Cilantro Chopped