
Menu Copy:
A burger covered in white cheddar cheese and stacked with shaved brisket on a potato roll with bread & butter pickles, shredded lettuce, sliced tomato, red onion jam, Brite Harbor® Mayonnaise.
Brisket Cheeseburger
Ingredients
4 ozSteak Patty
2 tspBurger Seasoning, Sub Recipe
2 ozShaved Beef Brisket
1 eaWhite Cheddar Cheese
1 eaPotato Roll
1 eaTomato 5x5 3/8" sliced
1 eaBread & Butter Pickles
½ oz50/50 Romaine and Iceberg Shredded
2 ozRed Onion Jam, Sub Recipe
BURGER SPICE BLEND, SUB RECIPE½ tspGround Black Pepper
1 tspKosher Salt
1 tspBrown Sugar
1 tspGarlic
1 tspOnion Granulated
1 tspCumin
1 tspChili Powder
½ tspDry Mustard