Black & Blue Steak Burger

Tangy Litehouse® Blue Cheese spread on a steak-burger patty with caramelized onion compote, butter lettuce and Litehouse® Balsamic Vinaigrette, on a French Roll.

Cuisine: Burger

Ingredients

4 ozSteak Burger Patty
1 tbspBlackening Seasoning Store Bought
1 tspKosher Salt
1 eaFrench Roll
2 ozBlue Cheese Spread, Sub Recipe
2 ozCaramelized Onion Compote, Sub Recipe
½ cupBaby Red Butter Lettuce
CARAMELIZED ONION COMPOTE, SUB RECIPEBURGER SPICE BLEND, SUB RECIPE
2 ozYellow Onion 3/8” Rings
2 tspButter or Margarine
1 ozBrown Sugar
1 tspKosher Salt
2 ozGrape Tomatoes Quartered

Directions

BURGER SPICE BLEND
Mix all the ingredients until evenly blended, then place in the spice shaker and use for service.
CARAMELIZED ONION COMPOTE
On MEDIUM-HIGH heat melt the butter in the saute pan
Add the onions and half of the salt to the pan, and sauté until onions are translucentOnce the onions start to caramelize, add the grape tomatoes, brown sugar and balsamic vinaigrette and cook until most of the liquid is gone. Place on then kitchen line for service
STEAK HOUSE SAUCE
Mix all the ingredients until evenly blended, then place in the sauce container and use for service.
BLACK & BLUE STEAK-BURGER PROCEDURES
Season the steak burger with the blackening seasoning and the kosher salt on both sides, then place on the grill or flat top. Cook the burger patty 3-6 minutes on per side until appropriate temp is reached: Rare: 120-125°F, 3 minutes per side; Medium Rare: 130-135°F, 4 minutes; Medium: 140-145°F, 5 minutes per side; Medium Well: 150-155°F, 6 minutes per side.
Cut the French roll in half and toast in vertical toaster or flat top. Place the toasted sides of the roll up on the plate or packaging.Spread the blue cheese spread on toasted side of the bottom and top bun.Place the butter lettuce on the bottom bun.Place the cooked burger patty on the butter lettuce.Top the burger patty with the caramelized onion compote.Serve the burger open face or topped with the top bun.

Steak House Sauce

½ tsp Garlic
1 tsp Horseradish

Other Speed Scratch Concepts

Alternative Products

Product Info
Big Blue
Dressing & Dip
Product Info
Balsamic
Vinaigrette & Dressing

Recipe Images